Nothing Artificial | NON-GMO | GLUTEN FREE | PALM OIL FREE | VEGAN
These Superbon Vinegar & Salt chips, created from a unique recipe without gluten or additives, highlight vinegar and its power.
Our difference? Only 3 ingredients: potatoes, sunflower oil and salt
A perfect combination that will delight your aperitifs with friends!
Let yourself be transported into the world of Superbon, a company created by Philippe Emanuelli, a French starred chef.
Superbon chips are produced in the Madrid region, which hosts the beating heart of the chip world: the Chueca neighbourhood. They are crunchy, rich in potato flavour and simply salted, without colourings or preservatives.
Ingredients:
Potato (63.1 %), sunflower oil (29.4 %), vinaigrette flavouring (5%) (sodium acetate, salt, glucose syrup powder, natural flavourings) and salt (2.5 %).
Nutritional Information per 100g:
Energy 2163 kJ – 517 Kcal
Fat 29,4 g
of which saturated 3,34 g
Carbohydrate 51,19 g
of which sugar 0,97 g
Fibre 10,3 g
Protein 6,2 g
Salt 0,90 g
Net weight: 45g
Made in: Spain
